Birria Beef Bowl

At the heart of this bowl is tenderly pulled tri-tip, marinated and cooked with a blend of New Mexico, guajillo, California, and ancho dry chilies, along with aromatic spices like clove, cumin, and coriander. The beef is then tossed in a flavorful consomé, creating a deep and complex taste profile.

This succulent beef is garnished with fresh cilantro and red onion, adding a burst of freshness and a hint of sharpness that complements the richness of the meat. The bowl is served with cilantro lime rice and black beans, combining to form a satisfying and wholesome base that perfectly absorbs the flavors of the birria.

• Ingredients: Tri-tip, New Mexico Chilies, Guajillo Chilies, California Chilies, Ancho Dry Chilies, Clove, Cumin, Coriander, Garlic, Onion, Tomato, Sugar, Salt, Pepper, Rice, Cilantro, Ginger, Smoked Paprika, Black Beans.
• Proper Plan Macros: 465 Calories | 47g Protein | 22g Fat | 24g Carbs
• High Protein Plan Macros: 603 Calories | 70g Protein | 32g Fat | 12g Carbs

Our Birria Beef Bowl is not just a meal; it's an experience, offering a perfect blend of traditional flavors and nutritional balance, whether you choose the traditional or the high-protein option. It's a dish that warms the soul and satisfies the palate.